WHITE BEANS AND PASTA

WHITE BEANS AND PASTA

1 large onion, diced
3 cloves garlic
Fresh or dried basil
1 can chicken broth
Salt and pepper to taste
1 can nave/white beans
1/2 lb spaghetti, cooked

Saute onion in a little olive oil until transparent.  Add garlic and cook, not burning.
Add broth, salt, pepper and basil.  Simmer 15 minutes.
Add beans, juice and pasta.  Stir.
Serve imediately with garlic bread and grated Parmesan cheese.