Saturday, February 1, 2014

CINNAMON SYRUP

CINNAMON SYRUP

1/2 cup white sugar 
1,2 cup packed brown sugar 
2 Tablespoons all purpose flour
1 tsp ground cinnamon
1 tsp vanilla extract
1 cup water

Stir all ingredients together in a  small saucepan. Over medium heat, stir occasionally until boiling. Let it boil for a few minutes while stirring until it thickens. Remove from heat and set aside until needed. 

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